Christmas Is Great. Now Let’s Upgrade Groundhog Day!

::: by blues :::

I live in the Northern U.S., where:

“What you can’t thrive in is the freaking cold and its crappy rainy snowy weather and bad road conditions and whatnot. Food doesn’t grow, it runs and you have to chase it through mud and cold and blah, screw it all. Give me summer any day. The four seasons should be called Spring, Summer, Fall, and Hell.” — Graham Bradley

And winter hell really begins in earnest on Dec 25th — Christmas Day. It just does. And it ends 82 days later, on March 17th — Saint Patrick’s Day. So the half-way mark is 41 days. Well, Groundhog Day is 39 days later, on February 2nd, which is close enough. (Forget Valentine’s Day, 51 days later; all that sugar is bad for you.) If the celebration of Groundhog Day was as important as Christmas, which it should be, the mid-winter hell would be far more bearable.

So it is most important to build up the celebration of Groundhog Day! (The groundhog is really a huge squirrel that burrows in the earth.) Take the day off. Scatter nuts and raisins out for the hungry critters. Sing groundhog chants at the town hall.

This would make everything so much better!

Maybe We Could Start Here

Groundhog Day Festival Site:
http://www.groundhog.org/

Recipe for a Groundhog Day “Dirt” Feast:

1 3/4 cups water
1 cup BLACK rice (some black rice is sticky, and is thus said to be “glutinous,” but it contains no actual gluten. It will blacken the other ingredients.)
1 cup chopped onion
2 tablespoon olive oil or butter
1 cup sliced celery
1 cup chopped mushrooms
1/2 teaspoon salt

Cook together like rice until the rice is done. Easy.

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